Archive for dressings

Creamy Avocado Citrus Dressing

This is a lovely, thick, flavorful dressing that doesn’t use much oil. The avocado thickens it while the citrus juices, cilantro, and jalapeno add plenty of flavor. This recipe was inspired by a recipe in the Raw Food, Real World book – with a few minor adjustments!

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Vegan Ranch Dressing

Isn’t everything better with ranch dressing? I really like it on sandwiches or as a dip for raw veggies. And I will admit that I like to dip my pizza crusts in it. The strange thing? I rarely use it as an actual dressing on salads!

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Tahini Lime Dressing

I saw this dressing on an episode of “The Chef and the Dietitian” and I couldn’t WAIT to make it. This is, hands down, the best dressing I’ve ever had. And it is incredibly healthy to boot! Thanks so much, Plant-Based Dietitian Julieanna Hever and Chef AJ. They call it their “house dressing,” and I am sure you’re going to love it.

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